This simple pasta recipe leans on leeks, squash, and lemon for classic Spring flavors. And wow – if you’ve never grated zucchini and cooked it down into a creamy, luscious sauce, let me change your life! In this recipe, grated zucchini cooks down with aromatic leeks and garlic until soft, and turns into a sauce…
spring
Strawberry + Rhubarb Crostata
This strawberry and rhubarb crostata is going to be your new favorite Spring dessert. It has the perfect balance of tartness from the rhubarb and sweetness from the strawberries, all wrapped up in buttery pie dough. If you haven’t made a crostata, it’s a free-form tart made of pie dough filled with a sweet or savory…
Spring Risotto with Pea + Pistachio Pesto
It’s official, Spring is here! The weather is warming up, and the farmer’s market is full of vibrant and fresh spring produce. To celebrate, I’ve partnered with a fabulous group of bloggers and Instagrammers, and we’re each bringing you a delicious spring recipe that uses peas! Peas are one of those ingredients that pleasantly surprise…
Creamy Zucchini Noodles with Basil Pesto + Roasted Tomatoes
Zucchini noodles are a great example of a healthy tweak on a comfort food classic that truly lightens up the dish, and still packs a ton of flavor. Trust me, pasta is my ultimate comfort food! This recipe for zucchini noodles with my homemade basil pesto, roasted tomatoes, and goat cheese is light, comforting, creamy…
Basil Pesto
Growing up my family always grew herbs in our garden depending on what was in season, and every year I looked forward to picking fresh basil when the weather warmed up. When I visit home my parents still send me back to LA with a bag of freshly picked basil to bring back for cooking projects, which is…
Spring Farro, Roasted Tomato, + Arugula Bowl
You don’t have to use a long list of ingredients to create an unforgettable meal, and this recipe is a great example. This roasted tomato and farro bowl has been my go-to dinner at home recently. It’s incredibly simple to throw together, packed with savory flavors, and it’s healthy – now, that combination is hard to beat!…