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What Annie's Eating

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savory

Creamy Zucchini Noodles with Basil Pesto + Roasted Tomatoes

May 4, 2016 by What Annie's Eating

Zucchini noodles are a great example of a healthy tweak on a comfort food classic that truly lightens up the dish, and still packs a ton of flavor.  Trust me, pasta is my ultimate comfort food!  This recipe for zucchini noodles with my homemade basil pesto, roasted tomatoes, and goat cheese is light, comforting, creamy…

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Filed Under: Dinner, Healthy, Lunch, Vegetarian Tagged With: comfort food, Cooking, delicious, Dinner, easy dinner, farmers market, food, garlic, goat cheese, healthy, Healthy Dinner, homemade, Los Angeles, Pasta, recipe, roasted tomatoes, savory, spring, summer, vegetarian, What Annie's Eating

Roasted Garlic

October 23, 2015 by What Annie's Eating

A few months ago I wrote a post about roasting bell peppers, and explained how learning a few basic cooking techniques is so helpful for improvising in the kitchen and getting creative with recipes.  There are so many easy cooking staples that pack a ton of flavor that I want to share with you, and today I’m…

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Filed Under: Healthy, Recipe Staples, Vegetarian Tagged With: appetizer, Cooking, delicious, food, garlic, recipe, recipe staple, roasted garlic, savory

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About Me

Hello world!

Welcome to What Annie's Eating, I am so glad you stopped by! I am Annie Garcia and I've always loved all things food. Read More…

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Recent Posts

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