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What Annie's Eating

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pesto

Spring Risotto with Pea + Pistachio Pesto

April 8, 2017 by What Annie's Eating

It’s official, Spring is here! The weather is warming up, and the farmer’s market is full of vibrant and fresh spring produce. To celebrate, I’ve partnered with a fabulous group of bloggers and Instagrammers, and we’re each bringing you a delicious spring recipe that uses peas! Peas are one of those ingredients that pleasantly surprise…

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Filed Under: Dinner Tagged With: bacon, basil, blogger, chives, Dinner, dinner recipe, homemade, lemon, pancetta, pea, pesto, pistachio, risotto, spring, spring recipe, What Annie's Eating

Basil Pesto

April 8, 2016 by What Annie's Eating

Growing up my family always grew herbs in our garden depending on what was in season, and every year I looked forward to picking fresh basil when the weather warmed up.  When I visit home my parents still send me back to LA with a bag of freshly picked basil to bring back for cooking projects, which is…

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Filed Under: Healthy, Recipe Staples, Sauces, Dressings, + Spreads Tagged With: basil, basil pesto, Cooking, delicious, Dinner, dip, farmers market, food, healthy, Healthy Dinner, herbs, homemade, homemade pesto, pesto, recipe, sauce, spread, spring, summer, vegetarian, What Annie's Eating

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About Me

Hello world!

Welcome to What Annie's Eating, I am so glad you stopped by! I am Annie Garcia and I've always loved all things food. Read More…

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