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What Annie's Eating

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Winter Quinoa Salad + Honey-Lemon Vinaigrette

February 25, 2015 by What Annie's Eating

I often hear people say they don’t have the time, patience, or palate to cook healthy meals for themselves, and even as someone who loves to cook – I can completely relate. I find that setting a little time aside over the weekend makes eating healthy regularly so easy and delicious!  I like to make…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Salad, Vegan, Vegetarian Tagged With: Brussel sprouts, Hazelnuts, healthy, Healthy Dinner, Honey-Lemon Vinaigrette, Kale, main, Meatless Monday, Quinoa, Salad, Vegetatian, What Annie's Eating, Winter Produce

Autumn Vegetable Salad

November 20, 2014 by What Annie's Eating

If I’ve ever cooked for you, you probably know I love roasted vegetables. I try to take advantage of which vegetables are in season, roast a baking sheet full of them, and throw them onto a salad, pasta, bruschetta – the list goes on. Roasting vegetables is one of my go-to meals because it requires…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Salad Tagged With: appetizer, Brussel sprouts, Dinner, goat cheese, healthy, Kale, main, Roasted vegetables, Salad, Side dish, Sweet potato, Thanksgiving

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About Me

Hello world!

Welcome to What Annie's Eating, I am so glad you stopped by! I am Annie Garcia and I've always loved all things food. Read More…

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