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What Annie's Eating

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Lemon Zest

Almond Meal Cake with Whipped Mascarpone + Figs

August 22, 2017 by What Annie's Eating

Figs are in the peak of their season right now and there are so many delicious ways to enjoy them – a great addition to cheeseboards, drizzled with honey, wrapped in prosciutto and roasted, or simply straight from the market.  I love to top this almond meal cake with whipped mascarpone with tiger stripe or…

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Filed Under: Dessert, Vegetarian Tagged With: almond meal, baked goods, Baking, blogger, Cake, Dessert, figs, homemade, Lemon Zest, mascarpone, recipe, summer, vegetarian, What Annie's Eating, whipped mascarpone

Lemon + Vanilla Shortbread Cookies

February 13, 2017 by What Annie's Eating

I am a huge sucker for lemon and vanilla desserts, and if you aren’t already, you will be after baking these cookies!  I’ve played around with this shortbread cookie recipe from Epicurious for a few years, by dipping them into melted chocolate, folding in hazelnuts, and adding in all kinds of tasty flavors, but this variation with lemon zest is…

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Filed Under: Dessert Tagged With: Baking, Butter, comfort food, Cookies, Dessert, homemade, lemon, Lemon and Vanilla Cookies, Lemon Zest, recipe, Shortbread Cookies, Valentine's Day, Vanilla, Vanilla Bean, What Annie's Eating

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About Me

Hello world!

Welcome to What Annie's Eating, I am so glad you stopped by! I am Annie Garcia and I've always loved all things food. Read More…

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