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What Annie's Eating

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Healthy Dinner

Watermelon, Lime, Mint + Feta Salad

August 29, 2017 by What Annie's Eating

This watermelon salad with lime zest and juice, fresh mint, and crumbled briny feta is one of my favorite dishes to throw together during warmer months.  It’s a no-cook recipe, which is perfect for those hot summer days when I can’t be bothered to turn on the oven.  This dish is great to serve at…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Salad, Vegetarian Tagged With: blogger, delicious, easy dinner, Easy Recipe, feta, Healthy Dinner, healthy recipe, homemade, Lime, Mint, no-cook meal, Salad, summer, vegetarian, watermelon, watermelon salad, What Annie's Eating

Grilled Chicken with Italian Salsa Verde

July 28, 2017 by What Annie's Eating

Ready to amp up your grilling game?  Make this simple grilled chicken with my Italian salsa verde!  Grilled chicken is a summer staple, and marinating it in this delicious sauce for an hour will give it an extra punch of flavor. Plus, it looks absolutely gorgeous on a platter and will be sure to impress at…

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Filed Under: Dinner, Healthy Tagged With: blogger, chicken, chicken dinner, Dinner, dinner party, easy dinner, Easy Recipe, food blogger, grilled chicken, grilling, healthy, Healthy Dinner, Italian food, italian salsa verde, Poultry, recipe

Carrot, Sweet Potato, + Ginger Soup

January 27, 2017 by What Annie's Eating

This recipe is a great example of how delicious and comforting a healthy meal can be.  Packed with carrots, sweet potatoes, ginger, turmeric, lime, cilantro, and coconut milk for a little creaminess – this soup is pure health in a bowl and packs some serious flavor.  This is the perfect soup for a dinner party or for…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Vegan, Vegetarian Tagged With: appetizer, Carrot, cilantro, Coconut Milk, Cooking, detox, Dinner, Easy Recipe, Ginger, healthy, Healthy Dinner, healthy recipe, Homemade Soup, Lime, Soup, Sweet potato, Turmeric, What Annie's Eating

Creamy Zucchini Noodles with Basil Pesto + Roasted Tomatoes

May 4, 2016 by What Annie's Eating

Zucchini noodles are a great example of a healthy tweak on a comfort food classic that truly lightens up the dish, and still packs a ton of flavor.  Trust me, pasta is my ultimate comfort food!  This recipe for zucchini noodles with my homemade basil pesto, roasted tomatoes, and goat cheese is light, comforting, creamy…

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Filed Under: Dinner, Healthy, Lunch, Vegetarian Tagged With: comfort food, Cooking, delicious, Dinner, easy dinner, farmers market, food, garlic, goat cheese, healthy, Healthy Dinner, homemade, Los Angeles, Pasta, recipe, roasted tomatoes, savory, spring, summer, vegetarian, What Annie's Eating

Basil Pesto

April 8, 2016 by What Annie's Eating

Growing up my family always grew herbs in our garden depending on what was in season, and every year I looked forward to picking fresh basil when the weather warmed up.  When I visit home my parents still send me back to LA with a bag of freshly picked basil to bring back for cooking projects, which is…

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Filed Under: Healthy, Recipe Staples, Sauces, Dressings, + Spreads Tagged With: basil, basil pesto, Cooking, delicious, Dinner, dip, farmers market, food, healthy, Healthy Dinner, herbs, homemade, homemade pesto, pesto, recipe, sauce, spread, spring, summer, vegetarian, What Annie's Eating

Earth Bowls with Salmon + Edamame Mash

February 23, 2016 by What Annie's Eating

I strive to cook in a healthy way the majority of the time, but sometimes homemade pizza nights, Salt & Straw Ice Cream (now that they have a Venice location!), Bay Cities Italian Deli sandwiches, and the kettle corn from my local farmer’s market get in the way.  Life is all about a balance, right?…

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Filed Under: Dinner, Healthy, Lunch Tagged With: Cooking, Dinner, Earth Bowl, food, healthy, Healthy Dinner, homemade, lunch, salmon, What Annie's Eating, Whole Grains

Roasted Cauliflower Soup

December 10, 2015 by What Annie's Eating

Cauliflower is in season and all over the farmer’s market right now, and I am loving it!  I’ve been trying to incorporate this tasty veggie into my recipes over the past few weeks and I keep coming back to this soup.  This roasted cauliflower soup is simple, seasonal, healthy, and so delicious.  If you’re not…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Vegetarian Tagged With: cauliflower soup, comfort food, Cooking, delicious, Dinner, easy dinner, Fall, Healthy Dinner, homemade, recipe, Roasted vegetables, vegetarian

Winter Quinoa Salad + Honey-Lemon Vinaigrette

February 25, 2015 by What Annie's Eating

I often hear people say they don’t have the time, patience, or palate to cook healthy meals for themselves, and even as someone who loves to cook – I can completely relate. I find that setting a little time aside over the weekend makes eating healthy regularly so easy and delicious!  I like to make…

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Filed Under: Appetizers + Sides, Dinner, Healthy, Lunch, Salad, Vegan, Vegetarian Tagged With: Brussel sprouts, Hazelnuts, healthy, Healthy Dinner, Honey-Lemon Vinaigrette, Kale, main, Meatless Monday, Quinoa, Salad, Vegetatian, What Annie's Eating, Winter Produce

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About Me

Hello world!

Welcome to What Annie's Eating, I am so glad you stopped by! I am Annie Garcia and I've always loved all things food. Read More…

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Recent Posts

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