What Annie’s Eating is a food blog on a mission to bring simple California-inspired recipes to home cooks everywhere. I’m not a purist for any one style of cooking – I believe that enjoying food is all about a balance, so the recipes I share on What Annie’s Eating are mostly healthy, sometimes indulgent, and always delicious.
I come from a family of amazing cooks who taught me lots, and while I started this blog as a self-taught cook, I’m excited to share that I am currently in culinary school, so I am here for all of your cooking needs! I was born and raised just outside of San Francisco until I moved down south to attend UCLA. I currently reside in sunny Santa Monica, and if I’m not at the beach or hiking, you can find me cozied up on my couch reading cookbooks, daydreaming about new recipes, or in the kitchen making something delicious! I can’t live without avocados, coffee, or dinner parties with good company.
I’m a firm believer that there is nothing quite like a home cooked meal, and I want to encourage people to cook for themselves with accessible, fun, and (mostly) healthy recipes. I hope you enjoy following my food adventures as much as I enjoy recipe-testing and trying! Bon appetit!